Commercial Atta Chakki Flour Mill 10 Inch Stone Type
Technical Details:
- Product Type : Atta chakki
- Brand : Made in India
- Operation : Motorized
- Grinding Stone size : 10 inch
- Stone Thickness : 50mm
- Phase : Single Phase
- Required motor : 1.5 hp single phase
- RPM : 1440 rpm
- Production : 18 to 25kg per hour
- Belt type : V belt
- Ball Bearing : 6025Z
- Body Material : MS
- Weight : 60kg (Approx)
Features :
- 10-Inch Grinding Stones: Equipped with 10-inch grinding stones, designed for efficient and smooth flour production.
- High Capacity: Perfect for commercial use, capable of handling large quantities of grains for small flour mills or businesses.
- Multi-Grain Grinding: Can grind a wide range of grains such as wheat, rice, maize, and pulses, offering versatility.
- Enhanced Grinding System : The commercial stone atta chakki uses high-quality grinding stones for grinding. This helps produce finer, smoother flour and ensures the stones last longer.
- High Grinding Capacity: Capable of producing 18-25 kg of flour per hour, making it ideal for small-scale commercial use
Application :
- Commercial Flour Grinding: Ideal for small flour mills or businesses, used to grind large quantities of grains like wheat, rice, maize, and pulses into fresh flour.
- Multi-Grain Grinding : Suitable for grinding various grains, offering versatility for producing different types of flour for various purposes.
- Health-Conscious Applications: Ideal for those who want to grind flour at home or in small businesses, preserving the natural nutrients and fibers of the grains without the use of motorized grinding.
- Bakeries and Food Production: Commonly used in bakeries or small food production units to grind fresh flour for making bread, rotis, cakes, and other baked goods.
Description :
The Commercial Atta Chakki Flour Mill 10 Inch Stone Type Without Motor is a traditional, manual flour mill, perfect for both commercial and home use. It has a 10-inch grinding stone, which grinds grains like wheat, rice, maize, pulses, and even spices smoothly and efficiently. This mill produces stone-ground flour, preserving the natural nutrients of the grains for a genuine, natural flavor.